ABOUT US

Fahim Seafood processing and Farming ltd is a sister concern of Pranti Group. In the year 2002 we started our journey with CP group Thailand and India. Since the inception Fahim seafood people have believed in Hygienic & sustainable Product Healthy Trade and made it a part of their core values at work. Quality, Delivery Security, Social Responsibility and Respect to Nature are the corner stones of Fahims Business, which is going to make Fahim the only esteemed seafood processing companies in Bangladesh.

The plant is equipped with, Two contract freezer ( 10 ton/day capacity), One Blast freezer (20 ton/day capacity),Cooking and Counter Cooling system, IQF Tunnel Freezer(750 kg/ hour capacity), two part of Glazer and Hardener into the processing line. Fahim seafood have own water treatment plants to supply clean water to the whole processing line.

Our Journey

With the concept of composite system we started from the brooding. We have two PCR Laboratory one is in Coxes Bazar and another one is in Khulna which confirming the WSSV (White sport syndrome virus) mother, and the baby shrimp. Our own Hatchery Desh Bangla producing PCR tested and SPF healthy baby of Black tiger shrimp. We have 200 hectored of own intensive farm and 700 hectors contract farm where we are getting 12000 tons raw materials in a year. We have an agreement with CPF Thailand and India. And they are providing all the technical support, Feed and Probiotic which are uses all of our farms. This year we are going to start processing which will make a complete chain of the composite system.

Monitoring and Control

Testing laboratory every stage closely and immaculately monitors the entire operations, which eventually ensure absolute compliance with the set production standard by the producing team. Our PCR laboratory confirming the WSSV mother which we are using for the breeding. From the Nopely-Mysis to before PL(Post larva) we are doing six time test to confirm the white sport syndrome free baby shrimp. We are using this baby shrimp to all of our farms. In the farming we have own controlling system from the pond preparation, water treatment and the bio terrorism acts. According our control policy we are testing the water and soil twice in a year. And all the processing is carried out by the QA tem regularly. This is attributing to food safety in every phase of the production.